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Summary
The SS Indian and Chinese Range is a dual-purpose commercial cooking appliance specially designed for Indian and Chinese culinary styles. Built with high-quality stainless steel, it features high-flame burners and wok-friendly designs, making it ideal for restaurants, hotels, and cloud kitchens serving diverse cuisines.
Description
The SS Indian and Chinese Range is a versatile cooking unit tailored for professional kitchens that prepare both Indian and Chinese dishes. Manufactured from heavy-duty stainless steel, the range ensures excellent durability, resistance to corrosion, and hygiene, meeting the high standards of commercial food preparation.